Effectiveness of the Sustainable Food Yard Program (P2L) in Active Groups in Madiun City: Evaluation Based on Technical Instructions
Efektivitas Program Pekarangan Pangan Lestari (P2L) pada Kelompok Aktif di Kota Madiun: Evaluasi Berdasarkan Petunjuk Teknis
DOI:
https://doi.org/10.30742/jisa26120265494Keywords:
farmer groups, food security, program effectiveness, P2L program, sustainable food yardsAbstract
Food consumption diversification is a crucial effort to achieve food security and improve public nutrition in urban areas. The Sustainable Food Yard (P2L) program was initiated as a strategic policy to enhance food availability, accessibility, utilization, and household income through optimizing yard land. This study aimed to analyze the effectiveness of the P2L Program in Madiun City based on these four indicators. Using a quantitative descriptive approach with a survey method, sampling employed Proportional Stratified Random Sampling resulting in 80 respondents. The unit of analysis was limited to 15 active P2L groups out of 58 registered groups in Madiun City. Data were collected through questionnaires, interviews, and observations, then analyzed using effectiveness achievement percentages. Results showed that the average effectiveness of the P2L Program among active groups was in the highly effective category (87.64%). Food accessibility recorded the highest score (93.25%), followed by household income (87.38%), food availability (85.13%), and food utilization (84.80%). The high achievement in accessibility demonstrates that the program successfully brings food sources directly to the household level. However, these findings are limited to active groups serving as a best practice model and thus do not reflect the condition of the other 43 unproductive groups.
Kata kunci: Ketahanan pangan; Pekarangan Pangan Lestari; Efektivitas; Pemanfaatan Pekarangan
References
Arif, L., Hertati, D., Woro, S., Laila, V., & Irawati, S. (2022). Strategi Ketahanan Pangan Kawasan Perkotaan melalui Program Urban Farming di Kota Madiun (Vol. 2004101001).
Astuti, A., & Sufiana. (2023). Analisis Konstribusi Pendapatan dan Pemenuhan Gizi Keluarga pada Pemanfaatan Lahan Pekarangan di Kabupaten Bulukumba. Tarjih Agriculture System Journal, 3(1), 140–144.
Astuti, A., & Sulfiana. (2023). Analisis Konstribusi Pendapatan danPemenuhan Gizi Keluarga pada Pemanfaatan Lahan Pekarangan di Kabupaten Bulukumba. Tarjih Agriculture System Journal, 3(1), 140–144.
Badan Penelitian dan Pengembangan Departemen Dalam Negeri. (1991). Pedoman Pengukuran Kinerja dan Efektivitas Program Pemerintah Daerah. Departemen Dalam Negeri Republik Indonesia.
Firmansyah, F. (2021). Analisis Perbedaan Individual dan Implikasi dalam Proses Pembelajaran. Jurnal Ilmiah Universitas Batanghari Jambi, 21(3), 1317.
Handayaningrat, S. (1996). Administrasi dan Manajemen. Gunung Agung.
Indra, I., Yuhanidah, H., Putri, A., Arifatunissa, M., Padli, H., Khasanah, U., Rakhman, F., Kurniawan, Y., Isnaini, M., Harahap, T., Trisnawati, S., & Hermawan Sapto. (2021). Merdeka Belajar melalui Sekolah Penggerak. In U. Khasanah (Ed.), Penerbit Tahta Media Group. Tahta Media Grup.
Kementan. (2021). Bantuan Pemerintah Kegiatan Perkarangan Pangan Lestari (P2L). Kepala Badan Ketahanan Pangan, 7.
Lermating, K. F., Jems, H., & Aidore, Y. (2024). Ketersediaan dan Aksesibilitas Pangan Lokal : Implikasinya Terhadap Ketahanan Pangan di Distrik Konda Kabupaten Sorong Selatan Provinsi Papua Barat Daya. Jurnal Administrasi Terapan, 3(1), 102–110.
Mustika, W., & Syamsul, D. (2018). Analisis Permasalahan Status Gizi Kurang Pada Balita di Puskesmas Teupah Selatan Kabupaten Simeuleu. Jurnal Kesehatan Global, 1(3), 127. https://doi.org/10.33085/jkg.v1i3.3952
Soroka, A., & Wojciechowska-Solis, J. (2019). Consumer Motivation to Buy Organic Food Depends on Lifestyle. Foods, 8(11). https://doi.org/https://doi.org/10.3390/foods8110581
Subagyo, P. J. (2000). Manajemen Operasi. BPFE.
Sugiyono. (2016). Metode Penelitian Kuantitatif, Kualitatif, dan R&D (23rd ed.). Alfabeta.
Tama, R., & Priyanti, E. (2022). Efektivitas Program Pekarangan Pangan Lestari (P2L) dalam Upaya Ketahanan Pangan Keluarga di Desa Pasirkaliki Kabupaten KarawangTahun 2021. 8(20), 282–289.
Tangkilisan, Hessel, & Nogi, S. (2005). Manajemen Publik. PT Gramedia Pustaka Utama.
WHO. (2019). Interpretation guide. In Nutrition landscape information system (NLIS) Country Profile.
Downloads
Published
Issue
Section
License
Copyright (c) 2026 Shavira Yumna, Syarif Imam Hidayat, Fatchur Rozci

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
- The author retains copyright and grants the journal the right of first publication with the work being simultaneously licensed under the Creative Commons Attribution License which allows others to share the work with acknowledgment of the work's authorship and initial publication in this journal.
- Authors may make additional separate contractual arrangements for the non-exclusive distribution of the published journal version of the work (for example, posting it to an institutional repository or publishing it in a book), with acknowledgment of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (for example, in institutional repositories or on their websites) before and during the submission process, as it can result in a productive exchange, as well as earlier and larger citations of published work (See The Influence Open Access).


